You're looking for a smooth, soft, and supple dough (ear lobe soft). Use flour sparingly if the dough is getting sticky. How do I update my subscription to Inspiration. Drizzle the apples with a little cream, cinnamon and sugar. Instructions. I wrap each apple dumpling aluminum foil and then place them on top of a baking sheet. Because the leader is in control, the wrapper is always used immediately. If the pastry becomes too thick to brush, microwave it briefly to loosen it. Put the ham cut-side down in the middle of one. Once thawed, roll it out again and repeat the process. Divide the dough into 4, and wrap each portion in plastic wrap (or place it in ziploc bags). You can also thaw the pastry overnight in the fridge on trays covered with a tea towel. They are flaky from the puff pastry and the apples are soft and delicious on the inside. Step 1: Remove puff pastry from the fridge. Arrange apple slices on the pastry rectangles in a straight line, overlapping as you go. Preheat the oven to 400 F for about 20 minutes, or until the top is golden brown. Prepare the required meringue materials, weigh them accurately, soften the butter at room temperature, sift in low-gluten flour, then sieve in powdered sugar, and grasp it with your hands. Pie crust and puff pastry both use flour, water, salt, and fat. Cover and cook on low for 4 hours. The Texture. The puff pastry doesn't need to be prepared ahead of time because the rolling takes one minute to do. Your recipe will indicate how much to use, but a general rule of thumb is that one sheet will make a sweet or savory tart to serve four to six, or about eight to ten hors d'oeuvre servings. Baking time will vary based on the size of your pastries and their filling, so keep an eye on them. Wrap unused sheets in plastic wrap or foil and return to the freezer. The cream and sugar added to the apples inside the puff pastry make a beautiful and delicious sauce. The dumplings are then baked, and they can be served with a variety of toppings, such as ice cream, caramel, or whipped cream. Liberally flour the top of the dough and roll out into a rough rectangle about 1/8-3/16" thick. Do not discard the water in the pot. Apple Dumplings are wrapped in Phyllo wrapped apples, which are made by Alstede Farms in New Jersey with apple cider and apple juice. This is the area that your cored. Puff pastry is at its best fresh out of the oven, so if possible, bake it in small batches and serve immediately. For Chinese dumplings, the all-purpose dough is the regular dough. The Great Debate: Are Snickerdoodles Supposed To Be Hard? Puff pastry is a light and flaky pastry made from a laminated dough, or dough that is made by alternating layers of butter and dough. When using pastry, you brush each layer with butter or oil before joining them. Puff Pastry is a light, flaky pastry made by layering shortening and pastry dough, then rolling out and folding the dough repeatedly. Diseo y fabricacin de reactores y equipo cientfico y de laboratorio Now add 1 apple in the middle of each of your pastry squares. Please Contact Us. The top of the puff pastry will be a deep golden brown color. The word puff refers to the air pockets inside the dough. Unfold the pastry gently, and if you see any tears or holes, use your fingersand a little water if necessaryto gently squeeze the pastry back together. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Cond Nast. by Katia Pavlishchev | Dec 15, 2022 | Warm Desserts. Please be aware that if the next issue is already in the process of being sent, you may receive one additional issue of Inspiration. Knead it into a cylinder. Tightly repackage leftover pastry to avoid freezer burn and return to the freezer. This is what thickens your broth into a silky, dreamy gravy. However, there are a few things to keep in mind when using filo pastry for dumplings. 3. Stir until well-mixed. All you'll need to make these simple squares is goat cheese, sun-dried tomatoes, and puff pastry. to join the conversation: Can I prepare a recipe made with Puff Pastry ahead of time and bake it later? When you use baking powder, a reaction involving acid and carbon dioxide gas is formed between the two substances. Preheat the oven to 350 degrees F. Line 2 baking sheets with parchment. Hi! Between dumplings and sticky buns, theres a pie and cobbler for every type of dessert. Apple slices baked in puff pastry dough with caramel edges will be an excellent seasonal dessert. Yes. Preheat the oven to 400 degrees. In the United States, the first apple trees were planted in 1625 in Cape Cod, Massachusetts. You can instead use regular flour purchased at your local grocery store to make excellent dumplings. It's easy to make a gorgeous and simple pie with store-bought frozen puff pastry; be sure to look for an all-butter dough. By simply slicing and coreing your apples, you can make this dessert ahead of time, and then store the apples in the refrigerator for later use. A classic easy apple dessert that everyone will enjoy. Add sugar and salt to apples. However, it is more delicate and has many flaky, crumbly textures and tender layers than pie dough. Apple Dumpling Pastry Recipe Liz Bushong. Step 3: Remove puff pastry from the microwave and see if it has reached your desired temperature. Continue with Recommended Cookies. If you eat raw dough made with flour or eggs, you can become ill. Bacteria like E. coli and Salmonella can thrive in raw dough. Step. First, filo pastry is very thin and delicate. In a small bowl beat 1 egg and set aside. Learn More Simply place the filo pastry on a steamer basket and cook for a few minutes until it is cooked through. The non-stick effect of tin foil is particularly good. 2. This traps air in the dough. Afterward, gently brush off any excess flour. After-sales Service: Lifelong After-Sale Service Warranty: One Year Usage: Biscuit, Cake, Pizza, Bread Power Source: Electric Timing Device: Without Timing Device Type: Dough Sheeter Roller Apple dumplings are thought to be from the northeastern United States and Pennsylvania. If cooking in a Dutch oven, allow the meat to cool in the pot. The tin foil is cut into round pieces, two to three times the size of glutinous rice balls. It will be fairly wet. Remove from heat. Your price is unaffected. Refrigerate the chicken. Our foolproof recipe makes it simple to create retro puff pastry cases and add savoury filling for a party canap. Apple Dumplings were also common in Pennsylvania Dutch colonies. It is permissible to keep apple dumplings covered at room temperature for up to two days, but refrigerating them can prolong their freshness. In France, the term pte feuillete describes a similar dough. Where can I find Puff Pastry, and what varieties are there? This helps keep the layers intact during baking. Desserts & Puff Pastry. Total Time: 2 hours 45 minutes. The glutinous rice balls are sticky food. To simplify your day, you can prepare the recipe ahead of time, then bake as directed prior to serving. Just tightly wrap the sheet of dough in foil and put it in a ziplock bag. We and our partners use data for Personalised ads and content, ad and content measurement, audience insights and product development. And frozen puff pastry is especially great for home entertaining, as most recipes can be assembled ahead and baked just before the party starts. Cut the pastry sheet crosswise into 6 (1 1/2-inch thick) strips. My name is Melissa and I started this recipe website a few years ago to share recipes that I have been cooking for family and friends for years. Directions. Apple dumplings with phyllo dough is a dish made of apples wrapped in thin pastry. Prepare the dough by mixing the flour, water and salt together in a mixer with a dough hook attachment until smooth. These buttery, flaky apples are wrapped in flaky pastry, and the caramel on them is silky smooth. Brush excess flour off the top of the dough. Preheat your oven to 350 degrees Fahrenheit and then to 375 degrees Fahrenheit after it has been pre-heat. Cut the square in half and cut . It can make for more continuous conversations and a less chaotic kitchen. The perfect pairing of goodness in each bite. The dough is made from flour, water, and oil, and it is rolled out into very thin sheets. - 16/Case. If you're making a sweet recipe, you can use sugar or cinnamon sugar in lieu of flour, and for recipes made with cheese, you can use finely grated cheese. Add the brown sugar and apple pie spice and continue to cook for 3-4 more minutes, until the apples are soft and the syrup is thick and sticky. In your Instant Pot or a Dutch oven, place the chicken (and neck, if you have one), boxed stock, onion, garlic, vinegar, salt, poultry seasoning and smoked pepper or peppercorns. Trim even with edge of pan. The combination of caramel and apples is impossible to beat, and the result is always delicious as an apple dumplings. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Can you make the entire dumpling ( minus baking) ahead of time then just pop in the oven before serving? 4. Turkish and Balkan dishes are two of the most common Greek recipes. Let cool slightly. Make the Filling: In a large bowl, mix the ground meat, salt, pepper, egg, and chopped onion until well-combined combined. Mix together the sugar and cinnamon in a small mixing bowl. Brush the top with more egg wash and sprinkle with raw or coarse sugar. Remove the pouch of giblets from the cavity of your chicken and use for another purpose. If you prefer a more delicate texture for pan fried or steamed dumplings, you can make a dough with hot water. Cut puff pastry into 12 equal strips, using fold lines as a guide. Busy mom | Photographer | Modern Memory Documenter | Blogger. In a 5-quart slow cooker, combine the chicken broth, cans of soup, poultry seasoning, salt, onion powder, and pepper; stir well. Make Perfect Fried Crepes A Step-by-Step Guide For Sweet Or Savory Dishes. Place cut chicken in a large stock pot, cover with about 6 inches of water. LeCoq Cuisine Puff Pastry Dough Sheet 35.2 oz. Use of this site constitutes acceptance of our User Agreement and Privacy Policy and Cookie Statement and Your California Privacy Rights. You can make a variety of dumplings without the use of baking powder. What Are The Main Differences Between Puff Pastry Dough And Pie Dough? Country Apple Dumplings With Cinnamon Sauce Norine S Nest. Some cooks prefer the flavor of all-butter pastry, and think the shortening leaves an unpleasant aftertaste. It tastes better . But there are some pitfalls to watch out for, especially when making puff pastry ahead of time. If you dont want to make a lot of different types of ice cream, you can use a weaker acid like buttermilk, yogurt, or molasses. Taste the broth and adjust seasonings if necessary. These simple Apple Dumplings are ideal for those who enjoy their cinnamon and sugar flavor. With its decadent layers of butter, light and airy good looks, and endless versatility, puff pastry is something every home chef should learn how to use. Instant Pot Turkey Soup. Serve these dumplings warm with a scoop of ice cream or a drizzle of caramel sauce. Drizzle the apples with a little cream, cinnamon and sugar. Have a Toaster Oven? To reheat, follow the steps above. In fact, both puff pastry and other pie dough can be used for pie crusts. Thank you. Making it from scratch, however, is intimidatingwith all the folding and rolling of dough, not to mention the serious time commitment required, homemade puff pastry makes very few appearances outside restaurants and banquet halls. Cut the square in half and cut each half into a 9-by-6-inch rectangle. Assembled Dumplings You can stuff the apples, wrap them in the pastry dough, and place them in the baking dish. Pie crusts provide layers of dough and can be baked at oven temperature. Make sure you use baking apples (granny smith or a similar tart variety) as they hold up better to the baking process and won't turn to mush. If youd like to receive occasional emails from me about recipes and cooking and baking ideas, feel free to sign up. Apple dumplings are a type of pastry that is made with apples. Sprinkle with a cinnamon and sugar mixture. What should I do if I have plans to serve apple dumplings and youre worried about them lasting the night? Pyrat pastry can also be used in a variety of other dishes, such as sweet and savory quiches and pie crusts. It is frequently used as a breakfast dish as well as a favorite of Amish recipes. Divide the apple mixture evenly amongst the 8 squares. Combine flour, baking powder and salt. When cooking, allow the outside layer to cool slightly so that it has a rich golden color and crisp edges. Add the apple slices, brown sugar and cinnamon. Despite the fact that apple dumplings are intimidating at first, you can make them at home and they are completely delicious. And you dont want to underwork it because then the butter wont melt properly. On a lightly floured surface, roll pastry to a 1/8-in.-thick (3-mm-) sheet. Bake the pastries at 375F until done: Lower the oven temperature and continue baking until the pastries are dry, crisp, and deep golden-brown. Cool on a wire rack. While pie crust has a flaky and sturdier texture, its dough is much thicker and sturdier. This makes the dough light and fluffy. Once youve mastered the technique, you can make them quite easily. A baked or boiled pastry-wrapped apple dumplings is an apple pie. We usually try to bake our puff pastry immediately after making it, but if youre pressed for time, you can freeze it. Puff Pastry blows up and it's flaky soft, it's more sensible to the touch. They are frequently eaten as a dessert and can even be served with ice cream. The dough is made from flour, water, and oil. Taste it right out of the oven. Apple dumplings with caramel sauce are my absolute favorite. Pour the stock and chicken through a strainer. Preheat the oven at 350 F. Peel and core apples, than cut each apple into 8 slices. Return the reserved chicken to the pot to reheat, about 5 minutes. Pie crust and puff pastry both use flour, water, salt, and fat. Cut pastry into small shapes, bake, and serve. This makes a great dessert to entertain with since you can core and peel your apple ahead of time. How to Air Fry Dumplings, Pot Stickers & Gyoza (Fresh, Frozen or Thawed) Frozen Sweet Potato Fries in Air Fryer. This Green Cheese Filo Pie is ideal for the Hot Air (or fan-forced heat) method because the hot air browns and crisps the filo pastry, while the steam helps to keep the filling moist, soft, and tasty. . Sweet puff pastry consists of butter, flour, sugar, eggs, milk, yeast, salt, and water. Designed by Elegant Themes | Powered by WordPress, Can Crepes Be Part Of A Low FODMAP Diet? After that, they should be discarded. For most people, a 12-inch deep dish pie requires three hours of cooking. Always bake Puff Pastry Shells in a preheated 425 F oven. The sheets are then layered on top of each other and brushed with oil. You dont want to overwork the dough because it will become tough and dry. So pay attention to your pie recipe to get that golden brown finish. Preheat Oven to 400F. Put the puff pastry sheet on a lightly floured surface and roll out to a rectangle of 13x10 inches. (If using a Dutch oven, simmer over medium-low heat until the chicken is cooked through and you have a nice, rich stock, about 2 hours. Its a thin, flaky pastry made from flour, salt, water, and oil thats kneaded, dipped in flour, and then stretched into transparent sheets. Bake for 50-55 minutes, or until golden and a paring knife can be easily inserted into the apples. Although apple dumplings are best consumed fresh, they can be eaten right away if served hot. The packages usually come with two sheets so you can set the second sheet aside for another dish (if you are not doubling this recipe and using it), Now evenly cut your puff pastry into 4 squares with a sharp knife. Tried the Recipe? View 9 More Steps Discover more recipes from Yummly. Melt the butter in a skillet over medium heat. Molasses is a good substitute for some of the sugar in a recipe if you dont have self-raising flour, but plain flour can be used if you dont have self-raising flour. Experiment with different flavors and see what works for you. If you do this, your dumplings will become more dense. They are very sticky after they are cooked, so they should be served in non-stick molds. Cut into 2"x3" rectangles (don't measure--just use a pizza cutter and go for it), and they're ready to be cooked. Most frozen puff pastry comes in folded sheets. Place your Instant Pot insert back in your Instant Pot and turn to saute or place your Dutch oven over. Meanwhile, fill the wonton wrappers with 1 heaping teaspoon of the cream cheese filling in the center of each wrap. 2. Best Ways To Keep Your Pie Crust From Shrinking. 4. character reference letter military discharge; maroondah city council ceo; who built 25 casteel creek road edwards, colorado No, as a quick aside. Remove one of your puff pastry sheets from the package and gently roll it out on a lightly floured surface to inch thick and make sure it is square. How To Make Homemade Vanilla Ice Cream In A Churn, Unlock The Art Of Making Delicious Challah With These Amazing Spreads, How Many WW SmartPoints Are In A Challah Roll? If they have been left out for too long, their flavor may fade; instead, cover them loosely and store them in a cool place. Unfold the remaining pastry sheet on a lightly floured surface. Yes. This DTC baking sheet didnt wow us when we used it for cookies, but we love it for sheet pan dinners. Dark glazed baking sheets may bake Puff Pastry faster, so you may need to adjust the bake time if necessary. It is critical to understand that these are the only wrappers that contain wheat rather than rice. Spoon 1 tablespoon of the pork mixture into the center of each wrapper. When using freshly made dumpling wrappers, use them right away. From the middle of the log to the edges, cut it into sixteen pieces. Bake for 40-45 minutes or until crust is golden brown and filling is bubbly. When a recipe calls for tablespoon of baking powder, replace one teaspoon with two teaspoon of baking soda. The dumplings should be baked for 40 to 45 minutes, or until the biscuits are lightly brown on top, and the syrup is bubbling. Each thawed sheet of phyllo dough (9 by 14 inches) can be prepared in a greased pan and frozen. The term puff pastry refers to two types of dough: sweet and savory. Your email address will not be published. We find that both options taste best hot out of the oven, but all-butter versions keep their fresh flavor longer than those with shortening. To make an apple pie with puff pastry, you will need: -1 puff pastry sheet -1 egg, beaten -1/4 cup sugar -1 tablespoon flour -1 teaspoon cinnamon -1/4 teaspoon nutmeg -6 cups apples, peeled and thinly sliced Preheat oven to 375 degrees. How can I make a quick, easy, and delicious puff pastry without using butter? Roll each apple slice in a crescent roll piece, then transfer to the prepared . To make this dessert ahead of time, just slice and core your apples then store those apples in a little lemon juice in the fridge to prevent browning. Some recipes can be made with whisked cream of tartar, baking soda, and cornstarch instead of baking powder. The pastry is then baked in a hot oven. Use a sharp knife, a pizza wheel, a pastry cutter, or simple cookie cutters, and if you're after really straight lines, pull out a ruler or use a straight-edged baking sheet as a guide. Apple dumplings, like many other things in life, do not always fare well when left out on the counter. The possibilities are endless just use a little imagination and your favorite ingredients. It comes in sheets, which must thaw in the refrigerator overnight, or pre-formed cups or shells. Do you have fresh ideas for filling pastry shells with exciting ingredients for main courses or desserts? 3. Baking soda is also commonly added to other ingredients such as sugar, oil, and water. If you do not have it at home, you can substitute for baking powder at home. Egg (for brushing on top of the puff pastry before baking). The short answer is yes, you can use filo pastry for dumplings. Cut into equal squares (whatever size you prefer). Baking powder can be used as a substitute for this, but it can also be made with a weak acid and bicarbonate of soda. Even the type of butter you use makes a difference to the pie crust, salted butter and cold unsalted butter are going to have taste differences. Make a well in the center of the dry ingredients and stream in the milk. These dumplings are made with just a few ingredients and can be on your table in less than an hour. There are few desserts that can compete with the taste of a steaming basket of apple dumplings. Last you wrap it all up by bring the corners of your puff pastry up over the apples and pressing it closed. The texture of pie dough can vary greatly depending on how it is prepared. What are some easy ideas for creating dishes with Puff Pastry? Furthermore, this dough has a more tender texture. Instead of butter, use oil spray or melted, polyunsaturated reduced-fat spread; use a smaller amount and be frugal. The key to successful puff pastry is layering the butter into the dough. You will want to store the extra puff pastry in a sealed bag to prevent it from drying out. The good news is that frozen puff pastry delivers all the specialness of puff pastry without all the hours and elbow grease. Clean the peaches and cut them in small thin slices about 1/4 inch thick. Have some good bread or rolls handy to sop up the extra sauce. . Store-bought puff pastry isnt a bad idea either. In a large bowl, combine the sugar, flour and cinnamon; add apples and toss to coat. Savory Bites: Brush pastry with 1 egg, beaten, and 1 tablespoon water. I'm Kate and I have been baking and cooking for as long as I can remember. Open up the puff pastry sheets onto a chilled baking sheet. When this occurs, the bubbles in the mixture expand, resulting in the removal of the mixture. The frozen dimension of Puff Pastry Sheets is approximately 9.75 X 10.5 X 3/16 and the product comes folded in thirds. Apple Dumplings are some of the best pastry-style desserts ever created. Stir occasionally until the stock has melted back to liquid (it will probably be like soft Jello straight from the fridge). Learn More; About GMO. square. Preheat the oil over medium heat (10 minutes.) Make sure to stack phyllo sheets by rolling them on a clean, dry surface. Boil chicken about 45-55 minutes or until done. Serve them warm, with a scoop of ice cream or a drizzle of caramel sauce. Apple dumplings with apple sauce. The apples should be covered with any remaining sugar mix. Other ingredients, such as cinnamon, sugar, butter, and dried fruit, can also be used. I would like to cancel my subscription to Inspiration. Directions. When it comes to dumplings, it is common to use wheat flour and form them around a round shape. These apple dumplings because they are whole when they wrapped in the puff pastry, come out soft and delicious. They're the easiest appetizers you'll ever make, but they sacrifice nothing in taste and texture. Steps: For the ham: Arrange 2 oven racks in the middle and bottom third of the oven. Set aside your roast pork puffs filling to cool completely. An example of data being processed may be a unique identifier stored in a cookie. Spoon the fruit . Cook Time: 2 hours. Spoon 1/2 cup apple mixture into the center of each square; fold diagonally in half and press edges to seal. You can find puff pastry at the following grocery store chains: Whole Foods: Many puff pastry brands contain dairy and eggs, so if you're searching for a vegan brand, this probably isn't the place. Roll Out the Pastry Dough: Next, roll out the pastry dough on a floured surface with a rolling pin and slice it into 8 equal squares. If you enjoy classic apple pie but dont want to commit to the time and effort required to prepare it, make it with Puff Pastry. If you want to store the wrapper in the freezer, sprinkle more flour on top of each one. Then, take the sheet of dough out of the fridge and allow it to come to room temperature. If you would like to unsubscribe from your existing email subscription with Campbells family of brands, please click here. If you have egg roll or spring roll wrapper, wrapping a dumpling at home is as simple as 1-2-3. If you are like us, we are huge fans. Up the ante by seasoning your dumplings and making them with some bacon fat or chicken fat. Line a baking sheet with parchment paper. You may have to flip the chicken to get it to cook evenly). Youll fall in love with them because theyre warm and comforting, and theyve got a secret center to go with it. In the Swabia region of Germany, where egg noodles were originally invented, it is customary to eat dumplings. In a large bowl, whisk eggs until combined. Place the puff pastry rectangles onto two baking pans that have been sprayed with nonstick spray. Just grab the butter in the meringue with your hands, don't over-mix it, or the meringue will not be crisp enough. Add an egg wash to the puff pastry to seal the edges. Using a sharp knife, cut a slit in the puff pastry as a vent to allow steam to escape during baking. Preheat frozen apple dumplings to 350 degrees Fahrenheit in an oven or toaster oven with a covered baking dish to prevent them from drying out. You want it to disappear. To revisit this recipe, visit My Account, thenView saved recipes. If you want to ensure that your apple dumplings will last for a longer period of time, you may want to refrigerate them. The Best (and Worst) Single-Serve Coffee Makers of 2023. If using a Dutch oven, bring to a rolling boil over medium-high heat. I like to preheat an oven to 350 degrees. All of the dumplings, gyoza, and wontons are made with a simple, yet distinctive wrapper made from the same basic dough. Season your seasonal dessert with delicious caramelized apple slices wrapped in buttery layers of puff pastry dough. Pour into well in flour mixture and stir with fork until just blended. The pastry will still be light and flakyit just won't have as many layers. This peanut butter filling is delicious, nutty, sweet, and a little out of this world. Instructions. The meringue glutinous rice balls are golden and burnt on the outside, crispy and sweet. m more buttery and flaky than puff pastry, which tends to be rolled out into thin sheets. I haven't tried assembling the whole thing ahead of time. Reheat in a preheating oven at 180C. As the Chinese New Year approaches, Ive decided to create a series of posts about Chinese dumplings. I find I can get three apple turnovers out of one puff pastry sheet. Other than sweets, what else can I use them with? Always bake Puff Pastry Shells in a preheated 425 F oven. Put the dumplings on the plate one by one, taking care not to be too dense, otherwise they will stick together and inseparable after steaming. This gives the pastry time to relax and firm up again, preventing it from becoming too soft. Yes, you can (with certain recipes). Fold the wonton in half (or pick up the corners*) and press corners together. It is a popular dessert in many parts of the world, including the Middle East, where it is often served with ice cream or syrup. Carefully cover the glutinous rice balls one by one. This freezer-aisle favorite can be dressed up in myriad sweet and savory ways to create quick and easy hors d'oeuvres, main courses, and desserts. Its a pleasure seeing you here! They look amazing too so anyone who is served them will be so impressed. Instructions. Top with puff pastry. What is the best way to describe an apple dumpling? Steps. Come and learn. The Puff Pastry makes it special. If youve never made puff pastry before, you may not know exactly what you should expect. Season the mixture with salt and pepper. 2. 3 Arrange apple slices on the pastry rectangles in a straight line, overlapping as you go. Now, a flaky texture is what youre going to want to aim for, with a bottom crust that can hold pie fillings and maintain multiple flaky layers. Everyone will be able to enjoy this simple apple dessert. Cook and stir until the mixture boils and thickens. This blog was started as a way to share my love of desserts with the world, and I hope to inspire others to create their own delicious creations. But there are some key differences in how they are prepared. Pie weights may be beneficial for this type of pie crust, especially compared to using store-bought pie crust. Step. Puff Pastry Shells and Cups are perfect for quick creations simply stuff them with savory or sweet ingredients for a delicious treat. Knead it into a cylinder. Also, once you start rolling out the dough, continue rolling it out until it reaches about inch thick.